Our resident food historian Gillian Riley points out that the vivid, varied vegan food we can now enjoy around the borough is rooted in traditions from hundreds of years ago
The vegan-serious, the vegan-curious and incorrigible carnivores alike will find something tasty to tuck into at this quirky restaurant and cocktail bar
We sent a reviewer to take one of the very first London bites of this Cambridge creation – does it live up to the claim that it ‘could be mistaken for meat’? And perhaps more importantly, is it tasty?
The popularity of plant-based foodstuffs in the borough is not just a fashion – we look at the other factors playing a part in the success of the borough’s vegan outlets
